Big Little Recipes

Don’t Throw Out Those Shrimp Shells. Use Them to Make This Perfect Pasta.
This Big Little Recipe is spicy, saucy, and super savory.
The Latest
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Garlic Confit Will Make Any Winter Dish Glow
This Big Little Recipe only needs two ingredients—that you probably already have.
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Latke Cookies Are a Hanukkah Miracle
This week's Big Little Recipe is a sweet spin on a salty favorite.
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Sheet-Pan Cranberry Crisp Is a Statement Dessert for Thanksgiving
All you need is a few ingredients and one bowl—no special equipment.
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How to Roast Potatoes Like My 91-Year-Old Grandma
This week’s Big Little Recipe is a family favorite perfect for Thanksgiving.
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The One-Ingredient Vegetable Stock I Swear By
This week's Big Little Recipe can be swapped in anywhere a recipe calls for vegetable or chicken stock.

The One-Ingredient Vegetable Stock I Swear By
This week's Big Little Recipe can be swapped in anywhere a recipe calls for vegetable or chicken stock.