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Toast master.
We may call it a toaster oven, but that’s not even the half of it. This go-getter knows how to brown any bread to perfection—and whip up all sorts of other magic, too.
- Steam technology: Pour a little water in at the start, and it’ll use steam to toast the bread’s surface, locking in precious moisture and flavor.
- Precise temp control: It knows exactly how much heat to apply when, so your slices are crispy on the outside, soft and fluffy on the inside. (Sounds pretty perfect to us.)
- Five modes: It has special settings for sandwich bread, artisan bread, pizza, and pastry, plus an oven mode with three temps—350, 400, and 450 degrees.
- All foods welcome: It’ll bring out the best in any bread, of course. (Tip: Toast English muffins on sandwich bread mode and bagels on pizza mode.) Plus, you can prep cookies, mini lasagna, sky’s the limit with oven mode.
- A real beaut: In case you haven’t noticed...this is one you’ll wanna leave out for all to see.
- Made in: China.
- Product Warranty: 1-year limited manufacturer's warranty.
- Shipping & Returns: Free Standard Shipping on Orders $199+ ($14.99 on Orders Below $199) and Easy-Breezy Returns.
Outer Dimensions: 14.1" W x 12.6" L x 8.2" H; Power cord measures 40"
Inner Dimensions: 10.7" W x 8" L x 7" H; max bread height of 2.2".
- Materials:
Steel & glass.
- Care:
Always unplug unit before cleaning the interior.
When cleaning the interior of the unit, wear thick gloves. The heater tube is made of glass. Please handle with care.Clean the bread crumb tray after each use. If the interior is dirty, it may cause uneven baking. If bread crumbs accumulate, they may carbonize and ignite.
Wipe down exterior with a damp cloth.
Meet the Maker
BALMUDA
A Similar Style
Our Tips & Stories
How we'd use this beauty in our own homes.
Everything you need to know about making this food truck treat at home.
We cook from scratch a lot here at Food52 -- yogurt, granola, sriracha, ricotta, bread -- but before we met Stephen Valand and Erica Shea from Brooklyn Brew Shop, we'd never considered making our own beer. We made a video with Erica and Stephen all about the beer brewing process -- be sure to check out Brooklyn Brew Shop and our Shop deal. And when your bottles of custom brew are ready, won't you share one with us?
Have you bought your Brooklyn Brew Shop beer brewing kit yet? If you've watched Amanda learn to make beer, you know that brewing is full of jargon to describe very specific stages of the beer making process. We've collected our top 5 basics below -- try tossing these around next time you visit your local bottle shop.1. Mash - This is just a mix of grains (mostly malted barley and wheat) and water. It looks like porridge, or oatmeal, or...well, mash. After it's simmered, you mash out by bringing it to a certain temperature (this is called mashing out). Then you're on to the next fancy word.Read more for the other 4 terms!
