This Week's Mood: Hosting & Toasting

Recipes


Recent Recipes

  • 1

    Kickin' Potato & Corn Chowder

    This Southwestern-inspired potato and corn chowder is creamy, hearty, and packed with flavor. Ready in 45 minutes, it’s an easy one-pot dinner that pairs perfectly with warm tortillas.

  • 2

    Easy-Peasy Falafel

    Make crispy, healthy falafel at home with chickpeas, fresh herbs, and spices—baked, not fried. This easy falafel recipe is perfect for wraps, salads, or bowls, and comes together in just 30 minutes.

  • 3

    Tomato & Mozzarella Arancini

    Risotto is the gift that keeps on giving—if you're lucky enough to have leftovers, you're in for a real treat! Stuff, dredge, and fry them into rice balls the next day and soon you'll be making double and triple batches of risotto just to guarantee a bite into a fresh hot arancino the next day.

    Jessica

  • 4

    Ben’s Scnnitzel Fingers

    Make Bengingi's schnitzel fingers—juicy chicken tenders coated in golden panko, sesame seeds, and hawaij spice, then fried until perfectly crispy. Serve with ketchup, harissa, and mayo for the ultimate childhood-inspired comfort food.

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