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How to Make Individual Baked Brie Bites | Bake It Up a Notch Bite Size with Erin McDowell

Food52
883K subscribers
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66K views 2 years ago #bakeitupanotch
These adorable Brie bites are fully encased with crispy puff pastry and easily handheld at holiday parties. If you want to make them ahead, refresh the bites in a 325°F oven for 7 to 10 minutes to re-warm them and re-crisp the crust. Oh, and if you can't score those sweet mini wheels of Brie that Erin loves, swap in a wedge of Brie cut into 1-inch/2.5 cm cubes (just make sure to chill them well before assembling). Share your Brie bites with #bakeitupanotch GET THE RECIPE ►► https://f52.co/3tLwzWI This recipe is excerpted from Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between 2022 by Erin Jeanne McDowell FEATURED IN THIS VIDEO ►► Erin's book, Savory Baking: https://f52.co/3XhGr8g Rolling pins on Food52: https://f52.co/3UOqrJc CHAPTERS ►► 1:02: Ready the rough puff pastry 5:02: Bring out the Brie 8:00: Egg wash and bake 9:04: Ready to eat PREP TIME: 20 minutes COOK TIME: 40 minutes MAKES: 15 bites INGREDIENTS 1 recipe …...more
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How to Make Individual Baked Brie Bites | Bake It Up a Notch Bite Size with Erin McDowell
3.2KLikes
66,977Views
2022Nov 20
These adorable Brie bites are fully encased with crispy puff pastry and easily handheld at holiday parties. If you want to make them ahead, refresh the bites in a 325°F oven for 7 to 10 minutes to re-warm them and re-crisp the crust. Oh, and if you can't score those sweet mini wheels of Brie that Erin loves, swap in a wedge of Brie cut into 1-inch/2.5 cm cubes (just make sure to chill them well before assembling). Share your Brie bites with #bakeitupanotch GET THE RECIPE ►► https://f52.co/3tLwzWI This recipe is excerpted from Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between 2022 by Erin Jeanne McDowell FEATURED IN THIS VIDEO ►► Erin's book, Savory Baking: https://f52.co/3XhGr8g Rolling pins on Food52: https://f52.co/3UOqrJc CHAPTERS ►► 1:02: Ready the rough puff pastry 5:02: Bring out the Brie 8:00: Egg wash and bake 9:04: Ready to eat PREP TIME: 20 minutes COOK TIME: 40 minutes MAKES: 15 bites INGREDIENTS 1 recipe Rough Puff Pastry, prepared and chilled (https://f52.co/3ElSQzn) 1/3 cup (105 grams) hot pepper jelly 15 (about 385 grams) mini brie/brie bites (see headnote) Egg wash, as needed for finishing Freshly ground black pepper, as needed for finishing SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: https://food52.com Facebook:   / food52   Instagram:   / food52   Pinterest:   / food52   Twitter:   / food52   TikTok:   / food52   Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.

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Food52

883K subscribers