Happy Recruitment Friday! ✨ Food52 is looking to hire a Manager of Performance Marketing. The Manager, Performance Marketing at Food52 will lead the strategy, execution, and optimization of all performance marketing initiatives to drive customer acquisition, retention, and revenue growth. In this high-impact role, you will oversee paid media, affiliate marketing, and other performance-driven channels while collaborating with cross-functional teams to ensure alignment with overall business goals. This is an exciting opportunity to shape the future of Food52’s growth by combining data-driven decision-making with creative marketing strategies. Apply Here: https://lnkd.in/eGKZX3gG
About us
Food52 is a next-generation cooking and home company that was named one of the world’s most innovative companies by Fast Company in 2022, with a monthly reach of more than 30 million people. From the beginning, the brand challenged the models of traditional media companies and retailers, combining content, commerce, and community around the belief that the kitchen is the heart of the home and food is the center of a well-lived life. Food52 connects a global community of experts and amateurs, supporting them with inspirational, useful content — recipes, videos, podcasts, cookbooks and more — and outfitting them with products that make them happy. In addition to a highly curated Shop representing hundreds of makers, the Food52 community of brands includes its in-house product line Five Two, lighting and lifestyle goods company Schoolhouse, and the heritage home brand DANSK.
- Website
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http://food52.com
External link for Food52
- Industry
- Retail
- Company size
- 201-500 employees
- Headquarters
- New York, NY
- Type
- Privately Held
Locations
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Primary
Get directions
122 W 26th St.
8th Floor
New York, NY 10001, US
Employees at Food52
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Merrill Stubbs
Entrepreneur, investor, and advisor with a passion for brand building and deep experience in digital media and commerce. Co-founder and Board…
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Christopher Donnelly
Ad Operations | Programmatic | Yield Monetization
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Amanda Hesser
Founder and Executive Chair, Food52, Schoolhouse, and Dansk
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Abhay Srivastava
Finance Executive | Mentor | Advisor
Updates
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Justin Sullivan is an evangelist for frozen peas. They are cheap, delicious, and crazy versatile. Essentially the ultimate pantry item
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Today on Snack Shop, Anna Arriaga heads to local viral sensation Buddies to try their coquito latte and matcha to see if their drinks are overrated, underrated or perfectly rated.
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In Good Spirits with Noah Tanen: A cucumber fennel fizz made for warmer days and happy hours. Just blend and sip! Recipe Drop: https://lnkd.in/eXEsvuZw
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Happy Recruitment Friday ✨ Food52 is looking to hire a Senior Manager, Client Services to join our team in Brooklyn. Food52 Revenue & Partnerships is seeking a Senior Manager of Client Services. This is a pivotal leadership role within the organization, responsible for overseeing the Client Services and Operations and regularly collaborating with sales and executive leadership. You will be at the forefront of supporting Food52’s branded partnerships and execution strategy and successfully lead and develop a team of Client Services Managers. The ideal candidate will have robust experience activating partner campaigns across programmatic, digital, video, influencer marketing, and event executions. You will be a thought leader and a partner for our client services team, providing leadership, strategy, best practices, and centralized process resources to respond to day-to-day client requests. As a leader you should have a proactive, customer-centric mindset with the ability to inspire, motive, and develop a high-performing team. Apply Here: https://lnkd.in/gtdCEabn
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Nobody Cares goes on the road this month! Join Erika Ayers Badan, Maya French and Dustin Baker at The Post for insights into building your own business from the ground up. Sign Up Here: https://lnkd.in/evsTYdfQ Read the full article: https://lnkd.in/gTeMkjx7
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Today on Nea Next To... Nea Arentzen and Zaynab Issa are having celebratory Gahwa sundaes in honor of Zaynab’s new book, Third Culture Cooking. Get the recipe and your own copy of her book here: https://lnkd.in/g68fmi8d
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One of the most delicious desserts that just happens to also be one of the easiest... Noah Tanen's giving extra love to the most underrated fruit with his White Tea Poached Pears with Almond Crème Anglaise. Get his recipe at the link below! Recipe Drop: https://lnkd.in/eGk_NUVx