

Nordic Ware Evergreen Cakelet Pan
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Nordic Ware
Our Tips & Stories
How we'd use this beauty in our own homes.

A taste of the Amalfi coast: hazelnut sponge caked filled with light-as-a-cloud ricotta and pear filling.

Dessert, just the way we like it -- personalized, with a molten surprise inside.

This recipe skips the sour cream, doubles the streusel, and takes a cue from Bananas Foster.